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ADDITIONAL VIEWS:
CULINARY CRAFTING The Art of Garnishing and Decorating Food
Author
Townsend, Doris M.; illustrated by Joan Blume
Record Number
BOOKS236411I
ISBN/Call Number
0874690021
Notes
Book Size, Pages, Condition Description
8vo., 192 pp.
Book Condition
VG
DJ Condition
VG
Illustrations
Black & White/Color Illus.
Edition
.......
Cover
Cloth
Publisher
Rutledge Books
Place Published
New York, NY
Publication Date
1976
$ 15.00
